Traditional/Cultural Recipes – Discover delicious flavors from Africa.

PICKLED FISH – CAPE TOWN SWEET-SOUR SPECIALTY

A Cape Town classic, pickled fish is a flavorful dish where fried fish is marinated in a tangy sweet-sou…

BEEF STEW – CLASSIC SLOW-COOKED 

A timeless comfort dish, beef stew is slow-cooked to tender perfection with hearty vegetables and rich flavors. …

OXTAIL POTJIE 

Slow-cooked to perfection, oxtail potjie is a South African classic where tender oxtail pieces are simmered in a rich, flavorful s…

TRIPE STEW (MOGODU) 

A beloved South African dish, Mogodu (tripe stew) is slow-cooked with onions and spices for a rich, hearty flavor. This trad…

FISH CURRY – WEST COAST STYLE 

Bursting with coastal flavors, this West Coast fish curry combines fresh seafood with aromatic spices for a wholes…

DURBAN-STYLE SPICY CHICKEN CURRY 

Fiery, flavorful, and deeply aromatic, Durban-style chicken curry is a South African classic that blends Indian…

AMADOMBOLO – STEAMED DUMPLINGS 

Soft, fluffy Amadombolo dumplings are a traditional South African comfort food, perfect for soaking up rich stews…

Cape Malay Lamb Curry is a fragrant, mildly spiced curry that blends Southeast Asian flavors with South African tradition. Slow-cooked to perfection,…

Tomato Bredie is a comforting South African lamb and tomato stew, slow-cooked to tender perfection. This rustic dish blends rich flavors with homesty…

Skilpadjies are a traditional South African delicacy: lamb liver parcels wrapped in caul fat, grilled over coals for a smoky, rich flavor. This rusti…

Discover the rich flavors of Morocco with this authentic slow-cooked tagine recipe, perfect for cozy dinners and global food lovers, A fragrant  …

Experience the heart of South African cuisine with Bobotie – a fragrant curried minced meat bake topped with a golden egg custard, offering a perfect…